Your favourite pub classics
Make sure you bring your appetite to the Black Bull – here you’ll find our menu of classic pub meals all cooked to order and available throughout the day.
Choose from hearty gammon, sirloin or fillet steak, or local Woodall’s of Waberthwaite Cumberland sausage served with creamy mash and onion gravy; there’s a prime beef burger with melting cheddar and bacon or fish & chips, with the white haddock fillet cooked in batter made with the beer brewed right here.
And don’t forget pudding – if you’ve ticked-off a couple of Wainwrights then you more than deserve a little treat at the end of the day and what better than a delicious dessert?
Sandwiches
Served on granary or white sliced bread
Tuna Mayo & Red Onion £7.00
Hot Chicken, Apple Sauce & Stuffing £8.00
Cheddar Cheese, Red Onion & Tomato £7.00
Roast Ham £7.00
Toasties
Served on Granary or White Sliced Bread
Roast Ham & Cheddar £8.00
Cheddar Cheese, Onion & Tomato £7.00
Bacon, Brie & Cranberry £8.00
Jacket Potatoes
Freshly baked potatoes, served with side salad and coleslaw
Cheddar Cheese £8.00
Tuna & Red Onion £8.00
Starters
Homemade Soup of the Day £6.00
with a fresh bread roll and butter
Smoked Salmon £8.00
with tartare sauce, capers, watercress and granary bread and butter
Warm Smoked Duck Breast £9.00
with mixed salad and garlic croutons
Chicken Liver Paté £8.00
with red onion marmalade, salad and granary toast
Main Courses
Platter of Cumberland Sausage £14.00
Woodall’s of Waberthwaite Cumberland Sausage served on creamy mash with red onion gravy and sautéed fine green beans
Grilled Gammon Steak £17.00
with pineapple or two fried eggs, mushrooms, tomato, battered onion rings and chips
Beef Chilli £15.00
served with rice, nachos and sour cream
Half Roast Chicken £14.00
with side salad, coleslaw and chips (chicken breast bone removed)
Breaded Scampi £14.00
served with side salad, coleslaw, tartare sauce, lemon wedge and chips
Haddock Fillet £15.00
skinned haddock fillet coated in Bluebird real ale batter, with mushy peas, tartare sauce, lemon wedge and chips
Chef’s Burger £14.00 (Cheese + £1.30, Bacon + £1.60)
cooked to order, served on a toasted bun with tomato relish, coleslaw and chips
Sirloin Steak £25.00
Fillet Steak £30.00
cooked to your liking and served with mushrooms, tomato, battered onion rings and chips
(Peppercorn Sauce + £2.95)
Children's Meals
Cumberland Sausages £7.00
served with chips or jacket potato and peas or beans
Fish Fingers £7.00
served with chips or jacket potato and peas or beans
Chicken Nuggets £7.00
served with chips or jacket potato and peas or beans
Please see our Specials Board for vegetarian and vegan options, along with today’s choice of fresh desserts.
Sandwiches, Toasties and Jacket Potatoes served until 5.00pm
FOOD ALLERGEN INFORMATION
Please notify us of any food allergies or ask for food allergen information when ordering food from the bar. If you are unsure about the ingredients of any dish, please ask and the chef will be able to advise if it is suitable for you.
From snacks and small plates to pub classics and favourites, we serve meals freshly cooked to order every day from 12 noon at the Black Bull, Coniston.
Your favourite pub classics
Make sure you bring your appetite to the Black Bull – here you’ll find our menu of classic pub meals all cooked to order and available throughout the day.
Choose from hearty gammon, sirloin or fillet steak, or local Woodall’s of Waberthwaite Cumberland sausage served with creamy mash and onion gravy; there’s a prime beef burger with melting cheddar and bacon or fish & chips, with the white haddock fillet cooked in batter made with the beer brewed right here.
And don’t forget pudding – if you’ve ticked-off a couple of Wainwrights then you more than deserve a little treat at the end of the day and what better than a delicious dessert?
Sandwiches
Served on granary or white sliced bread
Tuna Mayo & Red Onion £7.00
Hot Chicken, Apple Sauce & Stuffing £8.00
Cheddar Cheese, Red Onion & Tomato £7.00
Roast Ham £7.00
Toasties
Served on Granary or White Sliced Bread
Roast Ham & Cheddar £8.00
Cheddar Cheese, Onion & Tomato £7.00
Bacon, Brie & Cranberry £8.00
Jacket Potatoes
Freshly baked potatoes, served with side salad and coleslaw
Cheddar Cheese £8.00
Tuna & Red Onion £8.00
Starters
Homemade Soup of the Day £6.00
with a fresh bread roll and butter
Smoked Salmon £8.00
with tartare sauce, capers, watercress and granary bread and butter
Warm Smoked Duck Breast £9.00
with mixed salad and garlic croutons
Chicken Liver Paté £8.00
with red onion marmalade, salad and granary toast
Main Courses
Platter of Cumberland Sausage £14.00
Woodall’s of Waberthwaite Cumberland Sausage served on creamy mash with red onion gravy and sautéed fine green beans
Grilled Gammon Steak £17.00
with pineapple or two fried eggs, mushrooms, tomato, battered onion rings and chips
Beef Chilli £15.00
served with rice, nachos and sour cream
Half Roast Chicken £14.00
with side salad, coleslaw and chips (chicken breast bone removed)
Breaded Scampi £14.00
served with side salad, coleslaw, tartare sauce, lemon wedge and chips
Haddock Fillet £15.00
skinned haddock fillet coated in Bluebird real ale batter, with mushy peas, tartare sauce, lemon wedge and chips
Chef’s Burger £14.00 (Cheese + £1.30, Bacon + £1.60)
cooked to order, served on a toasted bun with tomato relish, coleslaw and chips
Sirloin Steak £25.00
Fillet Steak £30.00
cooked to your liking and served with mushrooms, tomato, battered onion rings and chips
(Peppercorn Sauce + £2.95)
Children's Meals
Cumberland Sausages £7.00
served with chips or jacket potato and peas or beans
Fish Fingers £7.00
served with chips or jacket potato and peas or beans
Chicken Nuggets £7.00
served with chips or jacket potato and peas or beans